Spring has an undeniable magic: a warm breath of wind on what should be a chilly morning; a thread of scent, spicy and sweet–winter honeysuckle, perhaps–that’s gone before you’re sure it was there; buds that swell into being seemingly overnight.
All this magical blooming and bursting and bubbling up of new life has side effects, of course: every swathe of green grass (more violently green in those patches that the dog favored last fall) sprouts a bumper crop of bodies–singles, couples, families–intent on exposing winter-white and waxen limbs to the rays of the young sun while lolling on bright quilts and tartan throws (that icon of spontaneous picnickery plucked from the trunk of the family truckster). These ground covers are regarded as talismans imbued with miraculous powers to protect the lollers from the simultaneous dangers of rampant sunburn, grass allergies, and rising damp that precedes a a sore throat and sniffles by about 24 hours after having engaged in the perilous practice of casting off clothing (a.k.a. “spring-fling”) too early in the season.
(With apologies to poet William Stevenson, “Back and side go bare, go bare, both foot and hand go cold…”)
In a nutshell? Enjoy the magic of spring from the safety of your socks, shoes, and sweaters–at least until the frost melts and the oak leaves are as big as squirrels’ ears, phenologically speaking. Or, in post-modern terms, plant your non-genetically modified heirloom ‘taters when the girls at the schoolbus stop shed their Uggs for flip-flops…